What Commercial Kitchen Equipment Do I Need?

Opening a restaurant business requires you to select the appropriate commercial kitchen equipment to not only ensure there is efficiency but to also contribute to your success. While it is an essential element of your kitchen, many often misunderstand the depth of impact your equipment has on the quality of food and experience provided to…

Stainless Steel; The Jewel in The Kitchen Crown

Commercial kitchens have continued to push the boundaries of what defines sophistication in recent years. Just like any other business, employers in the culinary profession are seeking to have an edge over their competition in a fast growing industry especially in third world countries like Kenya. The jewel in the crown in this battle towards…